November 3rd & 4th: First up this month is U+N Fest at the Ottobar. We’ll be set up starting at 7pm both nights. 2549 N Howard St, Baltimore, MD 21218
November 5th: We’ll be demoing an Oyster Stew at the farmer’s market for their Seafood by the Harbor day, November’s first Sunday event. We’ll be starting the demo off at 9am, and it’s free! So stop on by and grab a sample.
We’ll be participating in Baltimore Food Truck Week. Stop by the truck for specials! We’ll also be releasing our Winter Menu this week! November 6-12, 2017
November 11th: InvestED is bringing you MindBodySoul an InvestEd, CorCycle and Wilde Thyme collaboration! The event will entail a cycling class held by CorCycle, healthy delicious snacks made by us and tips for your financial well being given by InvestEd. Event starts at 10:30am. Tickets are on Eventbrite.
November 11th: All day Festival at Monument Brewery from noon to 7pm. 1 N Haven St, Baltimore, MD 21224
November 13th: The Farm Alliance of Baltimore is having a happy hour fundraiser at Local Color Flowers and we will be transforming some of their local food into tasty bites!
November 17th: Dinner outside of Homewood Friends for a Movie Night that supports STRIDE (a working group that works to increase genuine diversity at Baltimore Yearly Meeting summer camps and access to nature for all). Dinner from 6-7, movie and snacks from 7-9:30. Suggested Donation $5-$20. 3107 N. Charles St. Baltimore, MD.
November 19th: Cooking Demo featuring some of our favorite Thanksgiving sides! At the JFX Farmer’s Market. E Saratoga St & Holliday St, Baltimore, MD 21202
November 21st and 22nd: We’ll be making sides and pies for you to bring to Thanksgiving! They’ll be a delicious assortment and you can order by stopping by the truck or emailing us at email@example.com