We are really excited to offer a second season of garden dinners in the Backyard of Our Time Kitchen. For Chef kiah these dinners are a way to intertwine personal passions, collaborate with other creatives, practice creativity through food and gathering, and experiment with new ways for slowing down around a table of food. The goals for these dinners are to:

1) help people connect beyond the question “what do you do?”, curating themes and queries for the gathering to inspire connection

2) share art! in many forms! 

3) challenge the way service is performed during a dine out experience by having more communal participation in the experience